| STARTERS
|
|
SOUP OF THE DAY -
Served with a crusty bread |
£4.95 |
CHICKEN LIVER PATE -
Served with onion chutney & toast |
£6.95 |
WARM SALAD OF BURY BLACK PUDDING - Served with bacon, croutons and poached egg |
£5.50 |
BAKED GOATS CHEESE - Served with a walnut and celery salad |
£5.25 |
GARLIC MUSHROOMS -
Served with garlic bread |
£4.95 |
"TWNTI" PRAWN AND APPLE COCKTAIL -
Served with brown bread and butter |
£5.95 |
WHITE BAIT -
Served paprika and garlic mayonnaise |
£6.50 |
| HOME MADE MAIN MEALS |
|
10 oz PRIME SIRLOIN OF WELSH BLACK BEEF -
Served with tomato, mushrooms and onion rings |
£17.95 |
10 oz PRIME RUMP OF WELSH BLACK BEEF -
Served with rocket and parmesan salad |
£15.95 |
10oz GRILLED GAMMON STEAK -
Served with a free range egg, tomato, mushrooms and pineapple |
£11.95 |
HOME MADE CASSAROLE OF WELSH MOUNTAIN LAMB -
Served with mash and mint |
£12.50 |
PIE OF THE DAY -
Ask waitress for details |
£9.50 |
PAN FRIED BREAST OF DUCK -
Served with braised red cabbage, thyme scented jus |
£15.50 |
HALF A CRISPY ROAST CHICKEN -
Served with a chili and garlic or BBQ sauce |
£10.50 |
HOMEMADE BEEF AND PORK LASAGNE -
Served with garlic bread |
£8.95 |
FULL RACK OF BBQ SPARE RIBS |
£12.95 |
HOME MADE CHILLI -
Served with rice and garlic bread |
£8.95 |
AUTHENTIC THAI CHICKEN CURRY - Served with sticky rice |
£11.50 |
PAN FRIED PORK LOIN -
Served with glazed apples, black pudding and cider sauce |
£11.50 |
| FISH COURSES |
|
SEARED FILLET OF SEA BASS -
Served with slow roaster vine tomatoes and pesto |
£13.95 |
"TWNTI" FISH AND HOME MADE CHIPS - Served with mushy peas and tartare sauce |
£8.95 |
WHOLE TAIL SCAMPI -
Served with home made chips, salad and tartare sauce |
£8.95 |
| VEGETARIAN DISHES |
|
MUSHROOM STROGANOFF -
Served with rice |
£9.50 |
CARAMELISED ONION AND GOATS CHEESE TART -
Served with cherry tomatoes and pesto |
£9.50 |
VEGETABLE WELLINGTON -
Served with sauteed mushrooms, cranberries, spinach, hazelnuts topped with brie - in puff pastry with wine sauce |
£8.95 |
HOME MADE VEGETARIAN LASAGNE - Served with garlic bread |
£8.95 |
| EXTRA PORTIONS |
|
HOME MADE CHIPS |
£2.00 |
ONION RINGS |
£2.00 |
GARLIC BREAD |
£2.00 |
GARLIC BREAD WITH CHEESE |
£2.50 |
SAUTED MUSHROOMS |
£3.00 |
PEPPER SAUCE |
£2.50 |
SHALLOT AND RED WINE SAUCE |
£2.50 |
CHILDREN'S MENU
We also serve smaller children’s portions on most things on the menu – please ask for your child’s special dish |
CHICKEN NUGGETS -
Served with home made chips |
£3.95 |
SAUSAGE-
Served with home made chips |
£3.95 |
COD GOUJONS -
Served with home made chips |
£3.95 |
SCAMPI -
Served with home made chips |
£3.95 |
LASAGNE -
Served with home made chips |
£3.95 |
PLEASE SEE OUR SPECIALS BOARD FOR MORE FRESH DISHES AVAILABLE EVERY NIGHT, WHICH WILL INCLUDE LOCAL FISH AND GAME WHEN IN SEASON |
All our meals are homemade and cooked to order. There may be a delay at busier times.
Where possible our foods are locally sourced produce. |